Thursday, Friday Saturday 6pm-10pm
(Kitchen closes at 9)
The menu changes frequently and is therefore not available to view on the web.
Two courses: Priced between £21 and £24
Our Meat is Local, High Welfare and Free Range and Seafood is sustainably sourced.
Everything is cooked from scratch using fresh and local as well as authentic, imported ingredients.
The menu always includes Meat, Fish, Poultry, Vegetarian, Vegan and Gluten Free Options as well as spicy and non-spicy flavours.
We do not offer a separate menu for children although they are welcome to order from our usual menu
Please call to book as space is limited